Food is a central tenet of Off the Maine Road. It’s what brings Mainers together. Some treats are uniquely Maine, while other delicacies come to the Pine Tree State from all around the world. Today, we’re going to travel to Tokyo…well not really. We’re going to the Old Port, on Exchange Street, to Fuji Restaurant. As cliché as the name sounds, this is no ordinary eating establishment. The restaurant divides itself into 3 parts (longtime readers know that I like lists):
- Standard “western” booth seating
- Tatami mats
- Hibachi (which is downstairs)
Of course, the take-out option is always available.
During the few visits I made to Fuji, I had the opportunity to sample each seating option, and try many of the dishes. After a long day walking around the Old Port, it was a welcome treat to sit around the hibachi table and watch a culinary experience unfold right before my eyes. Hibachi portions are generous, and include an appetizer, soup, salad, rice, vegetables, and your choice of poultry, meat, fish or seafood. While not part of the traditional Japanese cuisine, fresh Maine lobster is also available. Sushi is fresh, and quite tasty. Of course, I wanted to sample everything on the menu, but due to time constraints (and budget), was unable to. That being said, I encourage you as readers to head out and enjoy Fuji’s take on Japanese cuisine! Feel free to comment below any new discoveries you made at the restaurant!
That wraps up today’s edition of Off the Maine Road. Don’t forget to like us on Facebook for daily updates, Maine-worthy articles, photos and more!